![]() The Liquid PPS offers efficient magnetic separation without leaks, blockage or distortion. This hinders the entry and exit of the magnets, making it difficult to align for a good seal. Most housings are cast stainless steel, which is magnetic. Liquid trap magnet lids are necessarily large to incorporate multiple bars, so more force over a larger area incurs more lbs per sq inch pressure, which makes them harder to seal than BSM or tri-clamp connections. To overcome this, Liquid PPS probes are lightweight and operators need only to remove one probe at a time - therefore reducing the risk of injury caused by handling and lifting heavy equipment. This can potentially result in operator WHS risks. Liquid trap magnets are often heavy and the entire pot lid must be removed for cleaning. This system can also be CIP cleaned prior to cleaning of magnets. Each probe can be removed individually, ensuring it is able to be fully inspected and cleaned before being returned to the product flow. In comparison, Liquid PPSs feature only two, larger probes, therefore reducing cleaning and downtime. This has often resulted in contaminants being missed at cleaning intervals and has also made it difficult for operators to detect cracks or fatigue in the magnet fingers. Liquid trap magnets present cleaning difficulties due to numerous 1″ bars (typically 5–7 fingers). Liquid Pressure Pipeline System v liquid trap magnets Cleaning efficiency The systems are certified by HACCP International and conform to current industry food safety standards such as International Food Safety Standard 0909MAGSEP 1-2010. With the development of advanced magnetic separation systems, such as the RE80 Liquid Pressure Pipeline Magnet, the food industry can be assured of the highest level of metal contamination risk reduction without risking important sanitary and food safety considerations. The PPS Systems have been proven effective in a wide variety of applications, some of which include syrups, chocolate, soup, sauce, beverages, viscous pet food slurries, ice-cream manufacturing, cheese processing, pie manufacturing, brine, fruit juice and food paste. The Liquid PPS Magnets offer hygienic and efficient magnetic separation and have proven to be a major success in efficiently removing foreign metal bodies from liquid lines in hundreds of applications over many years. The RE80 probes successfully extract and retain foreign magnetic fragments such as work-hardened stainless steel and stone particles, fine wear fragments and rust. The Liquid PPS features +11,000 Gauss magnet elements, designed to intercept the flow of liquid product lines. The solutionĪfter consulting with users who were experiencing these difficulties, Magnattack developed the RE80 Liquid Pressure Pipeline System (PPS). Recognising these problems Magnattack decided to develop a modernised magnetic separation solution for use in liquids. ![]() Users reported difficulty in handling bulk liquid magnet systems, found the time taken to clean multiple finger bars excessive and had experienced issues with magnet fingers becoming bent or, in some cases, breaking off. ![]() However, such magnetic trap magnets have a number of inherent problems that can have a negative effect on separation efficiency and metal fragment control. ![]() The magnetic fingers are projected down into the flow and retain metal fragments as the liquid flows in, around and out of the pot magnet housing. They consist of a number of magnetic fingers/cartridges/tubes which are welded to a lid. ![]() Hygienic and efficient metal fragment control in liquid processes without the limitations of liquid trap magnet systems.įinger-style inline liquid trap magnets (also referred to as finger pot magnets) are a conventional way of extracting foreign metal fragments from liquid lines such as chocolate, soup, beverages and similar ingredients. ![]()
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